We’re here to help | UK 0800 328 5826 | ROI 1800 937 375 | Email Nannycare

We’re here to help | UK 0800 328 5826
ROI 1800 937 375 | Email Nannycare

Soft and gentle on tiny tummies

purple flower

We believe goat milk is the best base for formula

It is soft and gentle on baby’s tummy because it has closer similarity to the gold standard of breast milk (than cow’s milk)¹

1Storry et al 1983; Ambrosoli et al 1988; Remeuf et al 1989; Park 2007; Mestawet et al, 2014; Wang et al 2019

Curd in goat milk Vs cow milk
Curd in goat milk Vs cow milk

Less processing for more natural goodness

Because your baby is delicate, we use gentle processing and minimal heat, avoiding non-essential ingredients.

Other formulas
Whey adjusted formula
Nannycare formula
Nanny Care formula Process

We focus on the quality of the goat milk base

New Zealand transports you to a magical place with farming excellence
Two Goats

Our Nannycare goat milk is produced by a Co-operative of 71 farmers whose farms are in some of New Zealand’s richest pastures.

Their sole focus is to produce the very best quality milk solely for use in baby formula. With careful handling and gentle transportation, taking great care to maintain the nutritional integrity of the milk, Nannycare formulas are made in a world class facility which was purpose-built solely for manufacturing goat milk formula.

Be assured

That all the vitamins, minerals, and essential nutrients are included to support your baby’s healthy growth and development.

Vitamin D

Vitamin D

To support the normal function of the immune system

No Palm Oil

No Palm Oil

Made without palm oil

Natural oligosaccharides

Natural oligosaccharides

Naturally present at 10x the level in cows milk 2

Scientifically proven

Scientifically proven

Supported by multiple clinical trials³

DHA

DHA

Contains DHA (Omega 3 LCPS) as required by the legislation for all infant formula

Mums love it! Proven in taste trials

Tastes great! In fact, taste trials in 5 European countries showed most mothers ‘Preferred the pleasant taste over the market leaders’!

²Thum et al 2015; Martinez-Ferez et al. 2006.
³J Paediatr Child Health (2005) 41, 564; Nutr Res Pract (2011) 5, 308; Brit J Nutr (2014) 111, 1641; Appl Environ Microbiol (2013) 79, 3040; JPGN (2015) 61, 367; Brit J Nutr (2020) 123, 402.

Nutritionally tailored