Nutrient |
Unit |
*Per 100 ml prepared feed |
Energy |
kj |
280 |
|
kcal |
66 |
Fat of which |
g |
3.4 |
saturates |
g |
1.2 |
monounsaturates |
g |
1.7 |
polyunsaturates |
g |
0.53 |
- linoleic acid (omega 6) |
mg |
400 |
- α-linolenic acid (omega 3) |
mg |
53 |
- docosahexaenoic acid (DHA) |
mg |
15 |
Carbohydrate, of which |
g |
7.4 |
sugars (lactose) |
g |
7.4 |
Protein |
g |
1.3 |
Salt |
g |
0.05 |
Vitamins |
|
|
Vitamin A |
µg |
56 (14%*) |
Vitamin D₃ |
µg |
1.6 (23%*) |
Vitamin E |
mg |
1.5 (31%*) |
Vitamin K₁ |
µg |
6.7 (56%*) |
Vitamin C |
mg |
9.3 (21%*) |
Thiamin (B₁) |
mg |
0.062 (12%*) |
Riboflavin (B₂) |
mg |
0.12 (18%*) |
Niacin (B₃) |
mg |
0.66 (9%*) |
Folic acid |
µg DFE |
22 (18%*) |
Vitamin B₁₂ |
µg |
0.18 (23%*) |
Biotin |
µg |
2.3 (23%*) |
Pantothenic acid |
mg |
0.35 (12%*) |
Minerals |
|
|
Choline |
mg |
57 (11%*) |
Calcium |
mg |
62 (11%*) |
Phosphorus |
mg |
46 (8%*) |
Iron |
mg |
0.99 (12%*) |
Zinc |
mg |
0.49 (10%*) |
Copper |
mg |
0.049 (10%*) |
Selenium |
µg |
2.5(12%*) |
Iodine |
µg |
13(16%*) |
*% Reference intake - a guide to the amount of vitamins and minerals needed per day for infants and young children